Customers can enjoy a variety of Tiki cocktails, including classic Mai Tais and Zombies, as well as original creations like the Jamaican & Martinique Rum Blend and the Dark Jamaican Rum with various fruit juices and spices.
Customers can dine on Hawaiian and Filipino dishes inspired by the family's traditions, such as Crab Rangoons, Kawali Pork Skewers, and Five Spiced Wings. There are also options like Blue Crab filled wontons and Coconut milk based curry with yellow potatoes.
The kitchen and bar use Gluten, Soy, Wheat, Eggs, Fruit, and Nuts in their dishes. Customers are advised to alert their server to any allergies, as the business cannot guarantee allergy-free products.
Customers can expect a sensory experience like never before, with a culinary adventure of fresh and hand-prepared foods. The business prides itself on creating a relaxing environment where customers can escape and enjoy the unique offerings.
This Tiki bar is the only one of its kind in Dallas, offering a unique experience with a focus on traditional and original Tiki cocktails, as well as a menu of Hawaiian and Filipino dishes inspired by family traditions. Customers can expect a one-of-a-kind experience at this establishment.
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