This restaurant specializes in handmade udon noodles, tempura, and teriyaki dishes.
The tradition of noodle making originated centuries ago in the Kagawa Prefecture in the southern part of Japan.
This restaurant stands out for its theater kitchen where guests can watch their food being prepared, ensuring a unique dining experience.
New members who sign up with the app receive 10 FREE noodle points, and can earn 1 noodle point for every dollar spent.
This restaurant is currently open in Westfield UTC San Diego, CA and Torrance, California.
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